Weekly Menu 1/9/14

We use fresh produce purchased in small batches; we apologize in advance if something delicious is unavailable when you come in!

Raw Oysters

  • East Coast: Blue Point, Chunu, Glacier Bay, Indian Point, Quonset, Wellfleet
  • West Coast: Royal Myagi

Small Plates

  • Shrimp Pil Pil $11
  • Grilled Feta $8
  • Korean Fried Chicken $9.5
  • Duck Wings $10
  • Greek Salad, romaine, peperoncini, kalamata olives, red onion, feta, lemon-oregano vinaigrette $10
  • Thai Tomato Soup $5.5
  • Arugula Salad, roasted carrots, edamame, red onion, orange-sesame vinaigrette, goat cheese $11
  • Duck Meatballs, tomato-yogurt sauce, red chili couscous $8
  • Lamb Quesadilla, golden raisins & spinach, garlic & herb sour cream $10
  • Bay Scallops & Chorizo, parsley polenta $12

Entrees

  • Duck Breast, porter gastrique, hash of potato, mushroom & bacon, asparagus $23
  • Lamb Sirloin, black eyed pea, chickpea, apple & potato stew $25
  • “Chicken Fried” Pork, mushroom gravy, cheddar grits, spinach $19
  • Hanger Steak, corn-bacon hash, red onion & sour cream mash, asparagus $22
  • Canadian Salmon, red chili & lemongrass butter, coconut-tomato rice, spinach $21
  • Cod & Mussels, leeks, swiss chard, fingerlings, seafood broth $23

Desserts

  • Chocolate Pot de Crème Whipped Cream $6
  • Maple Cheesecake Whipped Cream, Bourbon- Molasses Sauce $6
  • Eggnog Crème Brûlée $6.5
  • Pomegranate & Coconut Mousse Toasted Coconut & Pomegranate Arils $5.5
  • Dessert Board Lemon Bar, Peppermint Bark, Coconut Pizzelle, Frosted Sugar Cookie, Homemade Hot Chocolate $8

desserts by sous chef caitlin pratt

Local Providers we use often: Red Jacket Orchards, Normal Bread, Autumn’s Harvest, Bostrom Farms, Windy Ridge Farm, Pedersen Farms

SALUTE THE KITCHEN! BUY THEM A POST SHIFT ROUND $10

20% gratuity added to parties of six or more. No separate checks. Thanks for understanding

30 Castle St, Geneva, NY 14456      •      (315) 781-2020