Current Specials Menu

We use fresh produce purchased in small batches; we apologize in advance if something delicious is unavailable when you come in! Be sure to check out our standard menu as well!

Raw Oysters $2.50/each

  • East Coast: Beavertail, Chunu, Glacier Bay, Mashpee, Pipers Point, Thunder Cap

Small Plates

  • Pork Belly, green curry-coconut milk, black beluga lentils, mushrooms $13
  • Smelts, scallion aioli $10
  • Green Gazpacho $6
  • Heirloom & Sungold Tomato Salad, balsamic, basil, goat cheese $9
  • Fried Zucchini Flowers $1.5 each

Salads

  • Spinach, red onion, New Jersey blueberries, sunflower seeds, strawberry vinaigrette, goat cheese $12

Entrees

  • Duck Breast, golden raisin agro dolce Indian spiced stew of eggplant, spinach, mushrooms & cherry tomatoes $24
  • Lamb Chops, tomato-whiskey jam, corn & bacon grits, chard $23
  • Stockyard Sirloin, red pepper-oregano butter, prosciutto, zucchini & potato hash, chard $24
  • Walleye, roasted beets with orange & dill, cherry tomato-green pepper quinoa, kale $25
  • Icelandic Char, pesto broth, local cherry tomatoes, spinach, white beans $24
  • Bostrom Pork Chop, creamy swiss chard, sour cream & onion mash, kale $23

Desserts

  • Chocolate Pot de Crème Whipped Cream $6
  • Blueberry Lemon Crème Brûlée $6
  • Rhubarb Crisp Vanilla Ice Cream $6
  • Finger Lakes Riesling Cheesecake Hudson Cherry Compote, Whipped Cream $8
  • Warm Rice Pudding Orange, Ginger, Coconut milk $6
  • Yogurt Panna Cotta New York State Honey, Walnuts $6
  • Peach Olive Oil Cake Whipped Cream, Blueberry Compote, Oat Streusel $7

desserts by sous chef caitlin pratt Local Providers we use often: Red Jacket Orchards, Autumn’s Harvest, Bostrom Farms, Windy Ridge Farm, Pedersen Farms

SALUTE THE KITCHEN! BUY THEM A POST SHIFT ROUND $10

20% gratuity added to parties of six or more. No separate checks. Thanks for understanding

30 Castle St, Geneva, NY 14456      •      (315) 781-2020