Current Specials Menu

We use fresh produce purchased in small batches; we apologize in advance if something delicious is unavailable when you come in! Be sure to check out our standard menu as well!

Raw Oysters $2.50/each

  • East Coast: Thunder Cap, Umami

Small Plates

  • Windy Ridge Tomato Salad, house made ricotta, basil, shallot-honey vinaigrette, pita chips $11
  • Fried Zucchini Flowers $1.5 each
  • Chilled Cantaloupe Soup $6

Salads

  • Arugula, red onion, Red Jacket Orchard peaches, walnuts, strawberry vinaigrette, goat cheese $12
  • Greek Salad, red onion, tomato, kalamata olives, peperoncini, feta, lemon-garlic vinaigrette $11

Entrees

  • Duck Breast, braised local leeks, roasted shallot mash, kale $24
  • Lamb Chops, apricot & thyme jus, hash of potato, fennel, red pepper and corn, chard $23
  • Sockeye Salmon, Bouillabaisse butter, summer squash puree, chard $24
  • Thick Cut Sirloin Steak, red pepper caper sauce, fries, heirloom tomato salad $23
  • Local Sausage Plate, Bostrom Farms Beer Bratwurst & Chorizo, mustard-cheddar mash, kale $22
  • Bostrom Farms Pork Chop, braised peppers, red pepper-caper grits, kale $23
  • Wild Striped Bass, shrimp, eggplant-red pepper broth, corn, local tomatoes, white beans $25

Desserts

  • Chocolate Pot de Crème Whipped Cream $6
  • Finger Lakes Dry Riesling Cheesecake Nectarine-Apricot Compote, Whipped Cream $8
  • Yogurt Panna Cotta New York State Honey, Walnuts $6
  • Blueberry Olive Oil Cake Whipped Cream, Blueberry Compote, Oat Streusel $7
  • Buttermilk Pound Cake Red Plum Glaze $6

Local Providers we use often: Red Jacket Orchards, Autumn’s Harvest, Bostrom Farms, Windy Ridge Farm, Pedersen Farms

SALUTE THE KITCHEN! BUY THEM A POST SHIFT ROUND $10

20% gratuity added to parties of six or more. No separate checks. Thanks for understanding

30 Castle St, Geneva, NY 14456      •      (315) 781-2020